Name: Lemon Raspberry Cookie Delights
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 1/2 cups all-purpose flour; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup unsalted butter, softened; 1 cup sugar; 1 large egg; 2 tablespoons lemon zest; 2 tablespoons fresh lemon juice; 1 teaspoon vanilla extract; 1 cup fresh raspberries; 1/2 cup powdered sugar (for glaze); 1-2 tablespoons lemon juice (for glaze)

Jump to Recipe·Print Recipe

Lemon Raspberry Cookie Delights: A Zesty and Fruity Dessert 🍋🍇🍪

1. Introduction

Are you searching for an irresistible treat that combines the bright tang of lemon with the sweet burst of raspberry? These lemon raspberry cookies are the perfect fruit filled cookies that will elevate your dessert game. With their crispy edges and soft, chewy center, these lemon cookies infused with raspberry jam provide a delightful balance of flavors. Whether for a special occasion or a quick sweet fix, this recipe offers a refreshing twist on classic cookies. Let’s dive into the vibrant world of lemon raspberry cookies.

2. Ingredients for Lemon Raspberry Cookies

2 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
2 tablespoons freshly grated lemon zest
1/4 cup fresh lemon juice
1/2 cup raspberry jam or preserves
Powdered sugar for dusting (optional)

3. Step-by-Step Instructions for Perfect Lemon Raspberry Cookies

Preparing the Cookie Dough

Begin by combining the dry ingredients: flour, baking powder, and salt. In a separate large bowl, beat the softened butter and sugar until creamy. Add the eggs one at a time, followed by the vanilla extract, then stir in the lemon zest and juice. Gradually mix in the dry ingredients until the dough is just combined. Chill the dough for about 30 minutes for easy handling.

Assembling the Cookies

Preheat your oven to 350°F (175°C). Scoop out tablespoon-sized portions of the cookie dough, flatten slightly, and place on a baking sheet lined with parchment paper. Using your thumb or a small spoon, create a slight indentation in the center of each cookie. Fill this cavity with a small spoonful of raspberry jam. Cover the jam with a tiny bit more cookie dough to seal it in.

Baking the Lemon Raspberry Cookies

Bake in the preheated oven for about 12-15 minutes, or until the edges are lightly golden. Remove from oven and allow to cool on a wire rack. For an elegant touch, dust with powdered sugar before serving.

4. Storage Tips for Lemon Raspberry Cookies

Store these fruit filled cookies in an airtight container at room temperature for up to 3 days. For longer storage, refrigerate them for up to a week. To keep them fresh and prevent sticking, separate layers with parchment paper. You can also freeze the baked cookies for up to 2 months—just thaw at room temperature before enjoying.

5. Serving Suggestions for Lemon Raspberry Cookie Delights

These lemon raspberry cookies make a fantastic addition to dessert tables, tea parties, or casual gatherings. Pair them with a cup of lemon-infused drinks or a glass of sparkling water. For a more decadent experience, serve with a dollop of whipped cream or fresh berries. They are also perfect as a bright finishing touch after a hearty meal.

6. FAQ about Lemon Raspberry Cookies

Can I substitute fresh raspberries for jam?

Yes, but fresh raspberries will add moisture and may require adjustments. For best results, use jam or preserves to ensure the filling stays intact during baking.

Can I make these cookies vegan?

Absolutely! Replace the eggs with flaxseed meal or commercial egg replacers, and use vegan butter. These swaps maintain the flavor and texture beautifully.

How long does it take to prepare and bake?

The total time, including chilling, preparation, and baking, is approximately 45 minutes to 1 hour.

7. Kitchen tools that you might need for this recipe

To make the most of your baking experience, consider using these essential kitchen tools:

CAROTE Premium 16pc Nonstick Cookware Set – Perfect for even baking and easy cleanup, ensuring your cookies turn out perfectly.
Ninja SLUSHi Pro RapidChill Drink Maker – Chill your beverages while you bake, making cookie season more refreshing.
Presto Pizzazz Plus Rotating Pizza Oven – An unconventional but handy tool to warm or toast cookies quickly for serving.

8. Additional tips for delicious Lemon Raspberry Cookies

Use fresh lemon zest for a more vibrant flavor.
Chill the dough thoroughly to prevent spreading during baking.
Adjust the amount of raspberry jam for a more intense fruit flavor.
Pair these cookies with a light citrus tea for an perfect afternoon treat.

9. Conclusion

There’s no denying that lemon raspberry cookies bring a lively, fruity punch to any dessert platter. Their combination of zesty lemon and sweet raspberry makes them an irresistible fruit filled cookie choice. With simple ingredients and straightforward steps, you can easily enjoy these delightful treats anytime. So why not try making your own batch of lemon raspberry cookies today and indulge in their refreshing flavor? Happy baking!

Lemon Raspberry Cookie Delights