Festive Turkey Cranberry Crescent Ring Delight

Festive Turkey Cranberry Crescent Ring Delight 🎄🦃✨

1. Introduction

Looking for a perfect holiday appetizer that will wow your guests? The Festive Turkey Cranberry Crescent Ring Delight combines juicy turkey, tart cranberries, and flaky crescent dough to create a stunning and delicious seasonal dish. This Christmas appetizer is not only visually appealing but also packed with flavors that celebrate the festive spirit. Whether you’re hosting a big family gathering or an intimate holiday party, this crescent ring is sure to be a crowd-pleaser.

2. Ingredients for the Festive Turkey Cranberry Crescent Ring

  • 2 cups cooked turkey, shredded
  • 1 cup fresh cranberries or cranberry sauce
  • 1 cup shredded cheese (cheddar or mozzarella works well)
  • 1 package of crescent roll dough (8 oz)
  • 1/2 cup chopped green onions
  • 1 teaspoon dried thyme
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1 egg, beaten (for egg wash)

3. Step-by-Step Instructions for Making the Holiday Appetizer

Preparing the Filling

In a large bowl, combine the shredded turkey, cranberries (or cranberry sauce), chopped green onions, dried thyme, garlic powder, salt, and pepper. Mix well until all ingredients are evenly incorporated.

Rolling the Dough

Unroll the crescent roll dough on a parchment-lined baking sheet. Carefully press the seams together to form a solid sheet of dough. Use a rolling pin if needed to evenly flatten the dough surface for better assembly.

Assembling the Crescent Ring

Spread the turkey cranberry filling evenly over the dough, leaving about 2 inches border around the edges. Sprinkle shredded cheese generously over the filling. Cut the dough edges into strips about 2 inches wide.

Forming the Ring

Fold the outer edges of the dough over the filling slightly to seal. Then, gently twist and intertwine the strips to form a ring, pinching the ends together to seal well. This creates a decorative, woven look that also prevents fillings from spilling out during baking.

Egg Wash and Baking

Brush the entire ring with the beaten egg to give it a lovely golden-brown finish. Bake in a preheated oven at 375°F (190°C) for about 20-25 minutes or until the crescent dough is crisp and golden.

4. Storage Tips for This Festive Appetizer

Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. To reheat, place in a 350°F (175°C) oven or air fryer until warmed through and crispy. For longer storage, you can freeze the assembled ring before baking, then bake directly from frozen, adding a few extra minutes to the baking time.

5. Serving Suggestions for the Christmas Appetizer

This seasonal appetizer pairs wonderfully with a fresh green salad or a side of roasted vegetables. Serve with a side of tangy cranberry relish or a dollop of sour cream for added flavor. For a festive presentation, garnish with sprigs of fresh parsley or thyme. This dish is perfect for Christmas parties, holiday buffets, or family gatherings.

6. FAQs about the Festive Turkey Cranberry Crescent Ring Delight

Can I make this ahead of time?

Yes, you can assemble the ring ahead of time and refrigerate it until ready to bake. Bake just before serving for the best freshness and crispiness.

Can I use leftover roasted chicken instead of turkey?

Absolutely! Leftover roasted chicken makes a great substitute, offering the same delicious flavor.

Are there vegetarian options?

Yes, you can substitute the turkey with cooked vegetables or plant-based protein to create a vegetarian version of this holiday appetizer.

How long does it take to prepare this recipe?

The total prep and baking time is approximately 40 minutes, making it a quick and festive dish for your holiday menu.

7. Kitchen tools that you might need for this recipe

8. Related Recipes to Enhance Your Holiday Menu

9. Conclusion

The Festive Turkey Cranberry Crescent Ring Delight is a holiday appetizer that combines beautiful presentation with irresistible flavors. Its festive appearance makes it a centerpiece for any holiday table, while its delicious taste keeps everyone coming back for more. Whether you’re celebrating Christmas, Hanukkah, or any special seasonal occasion, this Christmas appetizer promises to leave a lasting impression. Make it today to add a touch of seasonal magic to your holiday festivities!

Print
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A beautifully plated crescent ring filled with juicy turkey, vibrant cranberry sauce, and melted cheese, garnished with fresh herbs on a rustic wooden platter, with a holiday-themed background featuring ornaments and candles, showcasing a colorful and inviting presentation with flaky golden crust textures.

Festive Turkey Cranberry Crescent Ring Delight

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A flavorful, savory crescent ring filled with turkey, cranberry sauce, and cheese, baked to golden perfection, ideal for holiday celebrations or special occasions.

  • Total Time: 40 minutes
  • Yield: 8 servings

Ingredients

Scale
  • 1 package (12 oz) refrigerated croissant dough
  • 2 cups cooked turkey, chopped
  • 1 cup cranberry sauce
  • 1 cup shredded cheddar cheese
  • 1 tbsp chopped fresh thyme (optional)
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. Unroll the crescent dough and arrange the triangles in a circular pattern on the baking sheet, with pointed ends facing inward, overlapping slightly.
  3. In a bowl, mix chopped turkey, cranberry sauce, and cheese.
  4. Spoon the mixture evenly onto the center of the dough, spreading it out within the circle.
  5. Lift the pointed ends of the dough triangles and fold them over the filling, tucking them under the ring to seal.
  6. Brush the dough with beaten egg for a glossy finish.
  7. Bake for 20-25 minutes until golden brown and bubbly.
  8. Let cool slightly before slicing and serving. Garnish with fresh thyme if desired.

Notes

  • You can substitute cooked chicken or omit cheese for a lighter option.
  • For a spicy kick, add red pepper flakes to the filling.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Method: Baking
  • Cuisine: American
  • Diet: Comfort Food

Nutrition

  • Serving Size: 1 slice
  • Calories: 320 Kcal
  • Sugar: 14g
  • Sodium: 720mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 70mg

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