Neiman Marcus Cookies: The Decadent Cookies That Turn Sweet Moments into Legendary Treats 🍪✨
1. Introduction
If you’re a lover of cookie recipes, then you’ve likely heard about the famous Neiman Marcus Cookies. Known for their deliciously decadent flavor, these cookies have become a staple for anyone craving a sweet, chewy treat packed with chocolate and nuts. This classic recipe is easy to follow and perfect for sharing with friends and family. Whether you’re an experienced baker or just beginning your journey into baking, this recipe will surely satisfy your sweet tooth.
2. Ingredients for Neiman Marcus Cookies
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 1/2 cups semi-sweet chocolate chips
- 1 cup chopped walnuts or pecans
For a fun twist on this recipe, consider browsing other famous dessert desserts to elevate your baking game.
3. How to Make Neiman Marcus Cookies – Step-by-Step Instructions
Preparation
Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper for easy cleanup.
Mix the Dry Ingredients
In a bowl, combine the flour, baking soda, and salt. Stir well to evenly distribute the ingredients.
Cream Butter and Sugars
In a large mixing bowl, beat the softened butter, brown sugar, and granulated sugar until creamy and fluffy. You can use the KitchenAid Artisan Stand Mixer for effortless creaming.
Add Eggs and Vanilla
Beat in the eggs one at a time, then add vanilla extract. Mix until smooth.
Combine Wet and Dry
Gradually add the dry ingredients to the wet mixture, mixing just until incorporated. Be careful not to overmix, as this can affect the texture of your cookies.
Add Chocolate Chips and Nuts
Stir in the chocolate chips and chopped walnuts or pecans. Use a sturdy spoon or spatula for even distribution.
Form and Bake
Scoop the dough onto the prepared baking sheets, spacing them about 2 inches apart. Bake in the preheated oven for 10-12 minutes or until golden around the edges.
Cooling
Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
4. Storage Tips for Perfect Cookies
Store leftover neiman marcus cookies in an airtight container at room temperature for up to 5 days. For longer storage, keep them in the refrigerator or freeze them for up to 3 months. To keep cookies fresh, consider adding a slice of bread inside the container or wrapping individually in plastic wrap.
5. Serving Suggestions and Pairings
These decadent cookies are perfect on their own, but you can elevate the experience by pairing them with a glass of milk, a cup of coffee, or a scoop of your favorite ice cream. Hosting a cookie party? Check out our tips for creating the perfect cookie platter.
6. FAQs About Neiman Marcus Cookies
Can I substitute chocolate chips?
Absolutely! You can use white chocolate chips, peanut butter chips, or even chopped nuts for a different flavor twist.
Are these cookies gluten-free?
Traditional cookie recipes like this one contain wheat flour. To make them gluten-free, substitute with a gluten-free flour blend.
How long do these cookies take to prepare?
The total time, including baking, is approximately 30 minutes from start to finish, making it a quick and satisfying treat.
7. Kitchen tools that you might need for this recipe
Upgrade your baking experience with these high-quality tools. The Compact 6-in-1 Digital Air Fryer can help you bake cookies with less oil for a healthier twist. For more durable cookware, consider the T-fal 14-Piece Nonstick Cookware Set. The Ninja Foodi Smart XL Indoor Grill & Air Fryer offers versatile possibilities for baking and crisping your favorites.
8. Conclusion
Mastering the art of Neiman Marcus Cookies allows you to indulge in a decadent dessert that is both nostalgic and satisfying. Perfect for special occasions or everyday treats, this famous dessert is guaranteed to impress everyone at your table. Share these cookies and spread the joy of baking!
9. Indulge in More Delicious Recipes
Craving more sweet and savory delights? Explore our collection of top-rated recipes like creamy roasted garlic potatoes or chocolate croissant breakfast bake for breakfast or brunch. Happy baking!
Print
Neiman Marcus Cookies Classic Recipe
A rich, chewy cookie with melty chocolate chips, crisp edges, and a tender center, inspired by the famous Neiman Marcus cookie recipe.
- Total Time: 27 minutes
- Yield: 24 cookies
Ingredients
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 teaspoons vanilla extract
- 2 large eggs
- 2 cups semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- In a separate large bowl, cream together butter, sugar, and brown sugar until light and fluffy.
- Add eggs one at a time, then vanilla, mixing well.
- Gradually add dry ingredients to wet mixture, mixing until combined.
- Stir in chocolate chips.
- Drop spoonfuls onto prepared baking sheets, about 2 inches apart.
- Bake for 10-12 minutes, until edges are golden. Cool on wire racks.
Notes
- For extra flavor, add chopped nuts or sea salt on top before baking.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie (around 30g)
- Calories: 150 Kcal
- Sugar: 14g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg