Garlic Parmesan Crockpot Chicken and Potatoes Feast 🍗🧄🧀 – The Ultimate Slow Cooker Chicken Recipe
1. Introduction
Looking for an easy slow cooker dinner that delivers tender, flavorful chicken and crispy potatoes all in one pot? This garlic parmesan crockpot chicken and potatoes recipe is a hearty and delicious dish perfect for busy weeknights or lazy weekends. With minimal prep and maximum taste, it embodies the perfect slow cooker chicken recipe. The combination of aromatic garlic, rich parmesan, and savory spices creates a dish everyone will love.
2. Ingredients
- 4 boneless, skinless chicken breasts
- 4 cups baby potatoes, halved
- 4 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 1/4 cup olive oil
- 1 teaspoon dried Italian herbs
- 1 teaspoon paprika
- Salt and freshly ground pepper, to taste
- Fresh parsley, chopped (for garnish)
3. Step-by-Step Instructions for Making Garlic Parmesan Crockpot Chicken and Potatoes
Preparing the Chicken and Potatoes
Start by seasoning the chicken breasts with salt, pepper, and paprika. Toss the halved baby potatoes with olive oil, minced garlic, Italian herbs, and a pinch of salt. This will ensure that the flavors meld beautifully during cooking.
Layering the Ingredients
Place the prepared potatoes at the bottom of the slow cooker. Then, lay the seasoned chicken breasts on top. Drizzle olive oil over the chicken and sprinkle parmesan cheese evenly across everything. Cover the crockpot with the lid.
Cooking
Set your slow cooker to low for 6 hours, or on high for about 3 hours until the chicken is cooked through and potatoes are tender. The recipe’s slow cooking method makes the chicken moist and infuses the potatoes with savory flavors.
Finishing Touches
Once cooked, sprinkle fresh parsley and additional parmesan cheese if desired. For a crispier finish, you can transfer the chicken and potatoes to a baking sheet and broil for 2-3 minutes.
4. Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat gently in the microwave or oven. If you want to keep the dish fresh longer, consider freezing portions for up to 3 months. To reheat, just thaw overnight and warm through in the oven or slow cooker.
5. Serving Suggestions
This easy slow cooker dinner pairs beautifully with a side of steamed vegetables, a fresh green salad, or homemade bread. For an extra flavor boost, top with additional parmesan or a squeeze of lemon. You can also serve alongside creamy pasta or rice for a more filling meal.
6. Frequently Asked Questions (FAQs)
Can I use chicken thighs instead of breasts?
Absolutely! Chicken thighs tend to stay even more tender and flavorful in the crockpot. Just adjust the cooking time slightly if needed.
What if I don’t have parmesan cheese?
You can substitute with nutritional yeast or a different grated cheese like asiago for a similar cheesy flavor.
How long does it take to prepare this garlic parmesan slow cooker chicken and potatoes?
The prep time is approximately 10-15 minutes, with a total cooking time of about 4-6 hours depending on your setting.
Can I make this dish dairy-free?
Yes, substitute dairy-free parmesan or nutritional yeast and use olive oil instead of butter. The flavor will differ slightly but will still be delicious.
7. Kitchen tools that you might need for this recipe
Enhance your cooking experience with these helpful tools:
- Crock-Pot Family-Size Slow Cooker – Essential for evenly cooking your garlic parmesan chicken and potatoes and keeping everything warm during serving.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer – Perfect for crisping up the chicken or potatoes after slow cooking for a crunchy finish.
- Compact 6-in-1 Digital Air Fryer – Makes crispy toppings or reheating leftovers super easy and quick.
8. Additional Recipes You Might Like
9. Conclusion
This garlic parmesan crockpot chicken and potatoes feast is a shining example of a simple, flavorful, and satisfying slow cooker chicken recipe. With just a few ingredients and minimal effort, you can enjoy a hearty meal packed with aromatic garlic, savory parmesan, and tender meat and potatoes. Perfect for busy weeknights or lazy weekends, this dish will quickly become a family favorite. Try it today and savor the delicious flavors of a classic crockpot chicken and potatoes dinner!
Print
Garlic Parmesan Crockpot Chicken and Potatoes Feast
A hearty and flavorful garlic parmesan crockpot chicken and potatoes dish, perfect for effortless family dinners or meal prepping, featuring tender chicken, crispy potatoes, and savory herbs.
- Total Time: 6 hours 10 minutes
- Yield: 4 servings
Ingredients
- 4 chicken thighs or breasts
- 4 large potatoes, cubed
- 4 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 1/4 cup fresh parsley, chopped
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Place chicken and potatoes in the crockpot.
- In a small bowl, mix garlic, olive oil, Italian seasoning, salt, and pepper.
- Drizzle the mixture over chicken and potatoes.
- Cook on low for 6-8 hours or high for 3-4 hours until chicken is tender and potatoes are crispy.
- Sprinkle with parmesan and parsley before serving.
Notes
Feel free to add vegetables like carrots or green beans for extra nutrition. Adjust cooking time based on your slow cooker’s performance.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours on low
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 plate
- Calories: 430 Kcal
- Sugar: 4g
- Sodium: 780mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 95mg