Cozy Fall Autumn Tortellini Soup with Sausage 🍲🍁 Warm & Hearty Recipe
1. Introduction
As the leaves turn vibrant shades of red and orange, there’s no better time to indulge in a cozy fall recipe that warms you from the inside out. This hearty tortellini soup with sausage combines rich flavors and comforting textures, making it the perfect soup for crisp autumn days. Whether you’re craving a quick dinner or a soothing meal after a day outdoors, this sausage pasta soup will quickly become a family favorite.
2. Ingredients for this Delicious Soup
- 1 pound Italian sausage (mild or spicy based on preference)
- 1 medium onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 (9-ounce) package of tortellini (cheese or meat-filled)
- 1 cup chopped spinach or kale
- 1 can (14.5 oz) diced tomatoes
- 2 tablespoons olive oil
- Salt and black pepper to taste
- Optional: crushed red pepper flakes for extra heat
3. Step-by-Step Instructions to Make Hearty Tortellini Soup
Prepare the sausage and vegetables
Heat a large pot over medium heat, then add olive oil. Once hot, add the sausage, breaking it apart as it cooks until browned. Add the diced onion and cook until translucent, about 5 minutes. Then stir in the minced garlic and cook for another minute.
Build the flavorful broth
Pour in the chicken broth and canned diced tomatoes (including juice). Season with salt, pepper, and red pepper flakes if using. Bring the mixture to a gentle simmer and let it cook for 10 minutes, allowing flavors to meld.
Add tortellini and greens
Stir in the tortellini and cook according to package instructions, usually about 3-5 minutes. During the last minute, add the chopped spinach or kale to incorporate a fresh, nutritious touch.
Finish and serve
Taste the soup and adjust seasoning as needed. Serve hot, garnished with grated cheese or fresh herbs if desired. This hearty tortellini soup pairs beautifully with crusty bread for a complete meal.
4. Tips for Perfecting Your Sausage Pasta Soup
- Use Italian sausage for authentic flavor.
- For added richness, stir in a splash of heavy cream or a dollop of mascarpone before serving.
- If you prefer vegetarian options, substitute sausage with sautéed mushrooms or plant-based sausage links.
- To save time, prepare the soup ahead and reheat for a quick and cozy meal later.
5. How to Store and Reheat Your Soup
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it on the stove over medium heat until heated through. For longer storage, freeze in portions—perfect for quick comfort food on busy days.
6. Serving Suggestions for a Complete Meal
This hearty tortellini soup is fantastic on its own or paired with a side of festive holiday appetizers. Add a fresh green salad or garlic bread for an extra special touch. For dessert, consider sweet treats like apple crisp bars, which perfectly complement the autumn flavors.
7. FAQs About Making This Cozy Fall Roast
Can I use different types of pasta?
Absolutely! While tortellini adds a delightful stuffed texture, you can substitute with other small pasta shapes like ditalini or mini shells.
Is this soup suitable for a dairy-free diet?
Yes, simply omit any cheese toppings and use dairy-free sausage options and broth. The soup will still be rich and flavorful.
How long does it take to prepare this sausage tortellini soup?
The total preparation and cooking time is approximately 30 minutes, making it a quick and satisfying soup for busy weeknights.
8. Kitchen tools that you might need for this recipe
- CAROTE Premium 16pc Nonstick Cookware Set: This versatile cookware set ensures even heat distribution, making cooking your hearty tortellini soup effortless and mess-free.
- Fullstar Ultimate Veggie Prep Master: Perfect for chopping fresh herbs, vegetables, or greens for your soup.
- Crock-Pot Family-Size Slow Cooker: Great if you want to prepare this cozy fall recipe in advance or make it in a slow cooker for extra flavor.
Investing in quality kitchen tools can make your cooking experience more enjoyable and help you craft dishes like this soup with ease.
9. Conclusion
This hearty tortellini soup with sausage is the ultimate cozy fall recipe that combines rich flavors, fresh ingredients, and comforting textures. Whether you’re warming up after a chilly day or serving it to friends and family, this soup is sure to impress. Don’t forget to explore our other delicious recipes and kitchen tools linked above to elevate your cooking journey. Enjoy this delicious soup and make your autumn memorable!
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Cozy Fall Autumn Tortellini Soup with Sausage
A hearty and comforting autumn tortellini soup with sausage, vegetables, and herbs in a flavorful broth.
- Total Time: 35 minutes
- Yield: 4-6 servings
Ingredients
- 1 pound Italian sausage
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 carrots, sliced
- 2 celery stalks, sliced
- 6 cups chicken broth
- 1 package tortellini (3–4 cups)
- 1 teaspoon dried thyme
- 1 teaspoon dried basil
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a large pot, cook sausage until browned. Remove and set aside.
- In the same pot, sauté onion, garlic, carrots, and celery until vegetables are tender.
- Add cooked sausage back to the pot, along with chicken broth, thyme, basil, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 15 minutes.
- Add tortellini and cook according to package instructions, about 5 minutes.
- Garnish with fresh parsley before serving.
Notes
Feel free to add spinach or kale for extra greens. Use vegetarian sausage for a meat-free version. This soup is perfect for make-ahead meals and freezes well.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Method: Stove Top
- Cuisine: American
- Diet: Comfort Food, Fall
Nutrition
- Serving Size: 1 bowl (about 1.5 cups)
- Calories: 350 Kcal
- Sugar: 6g
- Sodium: 900mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg