Ingredients
Scale
- 2 large sweet potatoes, peeled and cut into fries
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 425°F (220°C).
- In a large bowl, toss sweet potato fries with olive oil, paprika, garlic powder, salt, and pepper.
- Spread the fries evenly on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, flipping halfway through, until crispy and golden brown.
Notes
For extra crispiness, turn the oven to broil for the last 2 minutes, but watch closely to avoid burning. Serve immediately with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian, Vegan
Nutrition
- Serving Size: 1 cup
- Calories: 180 Kcal
- Sugar: 4g
- Sodium: 210mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg