Ingredients
Scale
- 1 prepared brownie mix or homemade brownie batter
- 1 cup strawberries, sliced
- 1/2 cup blueberries
- 1 kiwi, sliced
- 1/2 cup chopped bananas
- 1/4 cup chocolate chips or melted chocolate
- Fresh mint leaves (optional)
Instructions
- Bake the brownie batter according to package instructions or your favorite recipe. Allow to cool completely.
- Spread the cooled brownie onto a serving plate to form a flat surface.
- Arrange fresh fruits on top of the brownie in a decorative pattern.
- Drizzle melted chocolate or scatter chocolate chips over the fruits.
- Garnish with mint leaves if desired and serve.
Notes
- You can switch fruits based on season or preference.
- For a healthier option, use dark chocolate or yogurt drizzle.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Method: Baking, Decorating
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 250 Kcal
- Sugar: 20g
- Sodium: 70mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 20mg