Ingredients
Scale
- 2 large apples, diced
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 1 large egg
- Vegetable oil for frying
- Glaze or powdered sugar for topping
Instructions
- Mix flour, sugar, cinnamon, baking powder, and salt in a bowl.
- In a separate bowl, whisk together milk and egg.
- Combine wet and dry ingredients to form a batter.
- Add diced apples into the batter and mix gently.
- Heat oil in a deep fryer or large skillet to 350°F (175°C).
- Scoop spoonfuls of batter into the hot oil and fry until golden brown, about 2-3 minutes per batch.
- Drain on paper towels and drizzle with glaze or dust with powdered sugar before serving.
Notes
- Ensure oil is hot enough before frying to prevent sogginess.
- You can add a sprinkle of cinnamon sugar on top for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 bites
- Calories: 150 Kcal
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg