Ingredients
Scale
- 1 package (14 oz) of vanilla pudding mix
- 2 cups of cold milk
- Food coloring (assorted colors)
- 1 cup crushed cookies or graham crackers
- Whipped cream for topping
- Sprinkles for decoration
Instructions
- Mix vanilla pudding with cold milk according to package instructions until thickened.
- Divide the pudding into separate bowls and add different food coloring to each.
- Layer colored pudding in small cups or bowls, alternating layers for a vibrant effect.
- Top with whipped cream and sprinkle with crushed cookies and colorful sprinkles.
- Refrigerate for at least 30 minutes before serving for best texture.
Notes
- You can customize the colors for holidays or themes.
- Use different cookies or candy for added texture and flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 250 Kcal
- Sugar: 20g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg