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Colorful platter featuring cucumber slices topped with delicate smoked salmon, cream cheese, and fresh dill, arranged neatly on a white ceramic plate with a rustic wooden background, highlighting the vibrant greens, pinks, and whites, with a sprinkle of black pepper for garnish.

Fresh Cucumber and Smoked Salmon Bites for Elegant Appetizers

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Chilled cucumber slices topped with smoked salmon, cream cheese, and herbs create a light, elegant appetizer.

  • Total Time: 10 minutes
  • Yield: 20 bites

Ingredients

Scale
  • 1 large cucumber, sliced into rounds
  • 4 oz smoked salmon, sliced thin
  • 4 oz cream cheese, softened
  • 2 tablespoons fresh dill, chopped
  • Lemon wedges for garnish
  • Freshly ground black pepper

Instructions

  1. Lay cucumber slices on a serving platter.
  2. Spread a small dollop of cream cheese on each cucumber slice.
  3. Top with a piece of smoked salmon.
  4. Garnish with dill and black pepper.
  5. Serve immediately or refrigerate for up to 2 hours before serving.

Notes

For added flavor, add capers or thinly sliced red onion atop the smoked salmon. Use high-quality smoked salmon for best taste.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Method: No-cook
  • Cuisine: Mediterranean
  • Diet: Gluten-free

Nutrition

  • Serving Size: 2 bites
  • Calories: 45 Kcal
  • Sugar: 1g
  • Sodium: 120mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

Find it online: https://spoonsafari.com/fresh-cucumber-and-smoked-salmon-bites-for-elegant-appetizers/