Ingredients
Scale
- 1 large cucumber, chopped
- 2 cups cherry tomatoes, halved
- 1 small red onion, thinly sliced
- 2 tablespoons fresh parsley, chopped
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Combine the chopped cucumber, halved tomatoes, and sliced onion in a large bowl.
- Add chopped parsley and toss gently.
- In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Pour the dressing over the salad and toss to coat evenly.
- Serve immediately or chill for 30 minutes for enhanced flavor.
Notes
Adjust the amount of lemon juice and seasoning to suit your taste. Add feta cheese or olives for extra Mediterranean flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: Mix and serve
- Cuisine: Mediterranean
- Diet: Vegetarian, Gluten-Free
Nutrition
- Serving Size: 1 cup
- Calories: 80 Kcal
- Sugar: 4g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
