Ingredients
Scale
- 1 package pre-made pizza dough
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- Assorted toppings like pepperoni, sliced olives, bell peppers, and black olives for decorations
- Halloween-themed pepperoni or salami
- Edible food coloring or black gel for details
Instructions
- Preheat oven to 400°F (200°C).
- Cut the dough into small circles using acookie cutter or glass.
- Place dough circles on a baking sheet lined with parchment paper.
- Spread a spoonful of marinara sauce on each mini pizza.
- Sprinkle shredded mozzarella evenly on top.
- Add Halloween-themed toppings like pepperoni faces and black olive eyes to create spooky faces.
- Bake for 10-12 minutes or until the crusts are golden and cheese is bubbly.
- Allow to cool slightly before serving, and decorate with colorful veggies for extra fun.
Notes
- Use pre-made dough for quick preparation.
- Get creative with toppings to make fun faces and designs.
- Serve with a side of marinara for dipping.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 mini pizza
- Calories: 150 Kcal
- Sugar: 3g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg