Ingredients
Scale
- 1 package crescent roll dough
- 1 cup cooked chicken, shredded
- 1 cup shredded cheddar cheese
- 1/4 cup cream cheese, softened
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- In a mixing bowl, combine cooked chicken, shredded cheese, cream cheese, garlic powder, parsley, salt, and pepper.
- Unroll crescent dough and separate into triangles.
- Spread a spoonful of the chicken mixture onto the wide end of each triangle.
- Roll up from the wide end to the point, enclosing the filling.
- Place on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes until golden brown.
- Serve warm, garnished with additional parsley if desired.
Notes
- Feel free to add cooked bacon or chopped green onions for extra flavor.
- Can be prepared ahead and baked just before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Bake
- Cuisine: American
- Diet: Comfort Food
Nutrition
- Serving Size: 1 roll
- Calories: 200 Kcal
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 45mg