Ingredients
Scale
- 4 waffle taco shells
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, sliced
- 1/2 cup graham cracker crumbs
- 2 tablespoons melted butter
- Powdered sugar for dusting
Instructions
- In a mixing bowl, beat softened cream cheese, powdered sugar, and vanilla until smooth.
- Fill each waffle taco shell with the cream cheese mixture.
- Mix graham cracker crumbs with melted butter and sprinkle over the filled tacos.
- Top with fresh sliced strawberries.
- Dust with powdered sugar before serving.
Notes
- Use fresh strawberries for best flavor.
- Chill the tacos for 15 minutes before serving to set the filling.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: Assembly
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 taco
- Calories: 320 Kcal
- Sugar: 15g
- Sodium: 120mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 55mg