Delicious Crock Pot Bourbon Chicken Easy Dinner 🍗🥃✨
1. Introduction
If you’re searching for an easy crockpot recipes that combines rich flavors with minimal effort, look no further than this Crock Pot Bourbon Chicken recipe. This slow cooker chicken dish is perfect for busy weeknights or relaxed weekend dinners, offering a luscious bourbon glazed chicken that is tender, flavorful, and ready in a fraction of the time. With its irresistible sauce and juicy chicken chunks, this recipe is a crowd-pleaser that will have everyone asking for seconds.
2. Ingredients Needed for Crock Pot Bourbon Chicken
- 2 pounds boneless, skinless chicken breasts or thighs
- 1/2 cup bourbon whiskey
- 1/4 cup soy sauce
- 1/4 cup honey or brown sugar
- 3 cloves garlic, minced
- 1 teaspoon fresh ginger, grated
- 1 tablespoon cornstarch (for thicker sauce)
- 2 tablespoons water (for cornstarch slurry)
- Sesame seeds and chopped green onions for garnish
3. Step-by-Step Instructions to Make Crock Pot Bourbon Chicken
Preparing the Chicken and Sauce
Start by slicing the chicken into bite-sized pieces. In a mixing bowl, whisk together bourbon whiskey, soy sauce, honey, garlic, and ginger to create a flavorful marinade that infuses the chicken and develops a rich, bourbon glaze.
Cooking in the Slow Cooker
Place the chicken pieces into your Crock-Pot Family-Size Slow Cooker. Pour the bourbon sauce over the chicken, ensuring each piece is coated well. Cover and set the slow cooker to low for 4-6 hours or high for 2-3 hours until the chicken is tender and flavorful.
Thickening the Sauce
Once the cooking time is complete, remove the chicken and set aside. Stir together cornstarch and water to make a slurry. Turn the slow cooker to high and stir the slurry into the sauce. Let it cook for an additional 10-15 minutes until the sauce thickens into a glossy glaze.
Serving and Garnishing
Return the chicken to the slow cooker, toss to coat with the thickened sauce, and cook for another few minutes. Serve hot, garnished with sesame seeds and chopped green onions. Pair this delightful bourbon glazed chicken with steamed rice or [garlic butter bread rolls](https://spoonsafari.com/garlic-butter-bread-rolls-delight/) for a complete meal. Try it with creamy Parmesan spinach pasta for a savory twist.
4. Storage Tips for Crock Pot Bourbon Chicken
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop until warmed through. This dish also freezes well—simply keep in a freezer-safe container for up to 2 months, then thaw and reheat for a quick, satisfying meal later.
5. Serving Suggestions for Bourbon Glazed Chicken
Beyond rice, try serving this Crock Pot Bourbon Chicken over stir-fried vegetables or alongside a fresh mixed green salad for a balanced dinner. For a fun appetizer, skewer the chicken pieces and serve as bourbon glazed chicken bites at your next party.
6. FAQs About Crock Pot Bourbon Chicken
Can I use chicken thighs instead of breasts?
Yes, chicken thighs will add extra flavor and stay even juicier after slow cooking.
Is bourbon whiskey necessary?
While bourbon adds authentic flavor, you can substitute with apple juice or chicken broth for a non-alcoholic version.
How long does it take to cook bourbon chicken in a slow cooker?
The total cook time is approximately 4-6 hours on low or 2-3 hours on high, making it a quick yet flavorful dinner.
What are some healthy substitutions for this recipe?
Use low-sodium soy sauce and honey instead of sugar for a healthier twist. Adding steamed vegetables on the side boosts nutrition and fiber.
7. Kitchen Tools That You Might Need for This Recipe
- Crock-Pot Family-Size Slow Cooker – This spacious slow cooker makes cooking a breeze, ensuring even heat distribution for a tender bourbon glazed chicken.
- Nonstick Mixing Bowls – Perfect for whisking the bourbon sauce with ease.
- Digital Food Thermometer – Ensures your chicken reaches the perfect internal temperature for safety and juiciness.
Invest in these tools to make your cooking experience smoother and more enjoyable, resulting in delicious, perfectly cooked crockpot dishes every time.
8. Related Recipes to Explore
9. Conclusion
With this Crock Pot Bourbon Chicken recipe, creating a flavorful, tender, and visually appealing dinner has never been easier. It’s a perfect centerpiece for busy weeknights or weekend gatherings, thanks to the simplicity of slow cooking and the irresistible bourbon glaze. Combine it with your favorite sides like garlic bread or steamed vegetables for a complete and satisfying meal. Enjoy the rich flavors, tender chicken, and the delightful aroma that fills your kitchen!
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Delicious Crock Pot Bourbon Chicken Easy Dinner
A flavorful slow cooker bourbon chicken perfect for a quick and satisfying dinner, with tender chicken glazed in a rich bourbon sauce.
- Total Time: 6 hours 10 minutes
- Yield: 4 servings
Ingredients
- 4 boneless chicken breasts, cut into pieces
- 1/2 cup bourbon whiskey
- 1/4 cup soy sauce
- 1/4 cup honey
- 3 cloves garlic, minced
- 1 teaspoon ginger, grated
- 2 tablespoons cornstarch
- 2 tablespoons water
- Sesame seeds and chopped green onions for garnish
Instructions
- Place chicken pieces into the crock pot.
- In a bowl, mix bourbon, soy sauce, honey, garlic, and ginger. Pour over chicken.
- Cook on low for 6 hours or high for 3 hours until chicken is tender.
- Mix cornstarch and water to make slurry, add to crock pot, and cook for 15 minutes until sauce thickens.
- Garnish with sesame seeds and green onions before serving.
Notes
- Adjust sweetness by increasing honey if desired.
- Serve over rice or steamed vegetables for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Method: Slow Cooker
- Cuisine: American
- Diet: Comfort
Nutrition
- Serving Size: 1 plate
- Calories: 390 Kcal
- Sugar: 14g
- Sodium: 920mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 95mg