Creamy Chicken Pot Pie Soup: An Irresistible Comfort in a Bowl 🥣🍗✨

1. Introduction

If you’re craving a warm, hearty, and flavorful soup that captures the essence of classic chicken pot pie, then creamy chicken pot pie soup is just what you need. This savory pot pie soup combines tender chicken, seasonal vegetables, and a rich, creamy broth that’s perfect for chilly evenings or any time you want comfort food in a bowl. Its velvety texture and delightful flavor make it a favorite among soup lovers, and it’s surprisingly easy to prepare with simple ingredients. Whether you’re cooking for family or hosting friends, this soup is guaranteed to impress.

2. Ingredients for Creamy Chicken Pot Pie Soup

• 2 tablespoons olive oil
• 1 medium onion, diced
• 3 cloves garlic, minced
• 3 large carrots, diced
• 2 celery stalks, diced
• 2 cups cooked shredded chicken
• 4 cups chicken broth
• 1 cup heavy cream or coconut cream for a dairy-free option
• 3 tablespoons all-purpose flour
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• Salt and pepper to taste
• 1 cup frozen peas
• Optional: puff pastry or biscuit topping

3. How to Make Creamy Chicken Pot Pie Soup: Step-by-Step

Preparing the Base

In a large pot, heat olive oil over medium heat. Add the diced onions and cook until translucent, about 4-5 minutes. Add the minced garlic, diced carrots, and celery, and cook for another 5 minutes until vegetables soften.

Cooking the Chicken and Thicken the Soup

Stir in the flour to create a roux, and cook for 1-2 minutes to eliminate the raw flour taste. Gradually pour in the chicken broth while stirring constantly to avoid lumps. Add the dried thyme, rosemary, salt, and pepper. Let the mixture simmer for about 10 minutes, stirring occasionally, until it thickens slightly.

Add the Chicken and Cream

Stir in the shredded cooked chicken and the heavy cream. Reduce the heat to low and simmer for another 10 minutes, allowing flavors to meld. Shortly before serving, stir in the frozen peas for a burst of freshness.

Final Touches

Taste and adjust seasoning with additional salt and pepper if needed. For an extra indulgence, top with flaky puff pastry or golden biscuits, or serve as is for a comforting bowl of savory pot pie soup.

4. Storage Tips for Creamy Chicken Pot Pie Soup

Allow the soup to cool completely before transferring it to airtight containers. Store in the refrigerator for up to 3 days, or freeze for longer shelf life — up to 3 months. Reheat gently on the stovetop or microwave, adding a splash of broth or cream if the soup has thickened too much.

5. Serving Suggestions for This Chicken Pot Pie Soup

• Pair with crusty bread like garlic butter bread rolls.
• Garnish with chopped fresh parsley or thyme for added flavor and color.
• Serve with a side salad for a complete, satisfying meal.
• For extra crunch, add a sprinkle of crispy bacon bits or shredded cheese.

6. Frequently Asked Questions About Creamy Chicken Pot Pie Soup

Can I make this soup dairy-free?

Yes, substitute heavy cream with coconut cream or cashew cream for a dairy-free version. The flavor remains rich and delicious.

How long does it take to prepare?

Preparation and cooking time is approximately 30-40 minutes from start to finish, making it a convenient meal for busy days.

Can I use leftover cooked chicken?

Absolutely! Using leftover cooked chicken speeds up the process and enhances the flavor of the soup.

Is this soup suitable for freezing?

Yes, the soup freezes well. Just ensure it is cooled before storing in airtight containers. Thaw and reheat when ready to serve.

7. Kitchen tools that you might need for this recipe

• Ninja Foodi Smart XL Indoor Grill & Air Fryer – Perfect for quickly cooking and shredding chicken, saving you time and effort.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set – Designed for even heat distribution, ideal for sautéing vegetables and simmering soups.
• Compact 6-in-1 Digital Air Fryer – Adds crispy toppings as a finishing touch for soups or as a quick snack.

These tools not only streamline your cooking but also help achieve perfect results every time!

8. Enjoy Your Homemade Creamy Chicken Pot Pie Soup!

This chicken pot pie soup is a delightful twist on traditional comfort food. Its creamy texture and savory flavors will warm your soul and satisfy your appetite. Don’t forget to experiment with toppings and side dishes to elevate your meal further!

9. Conclusion

Making creamy chicken pot pie soup at home is straightforward, budget-friendly, and infinitely customizable. With simple ingredients and easy steps, you can create a bowl of warmth and comfort that rivals restaurant-quality dishes. Whether served for a quick lunch or a family dinner, this soup promises to be a hit. So gather your ingredients, warm up your stove, and enjoy this hearty, savory delight today!

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