Name: Easy Rotisserie Chicken Gnocchi Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 cups cooked rotisserie chicken, shredded; 1 package (16 oz) potato gnocchi; 4 cups chicken broth; 1 cup chopped carrots; 1 cup chopped celery; 1 small onion, diced; 2 cloves garlic, minced; 1 cup heavy cream; 2 tbsp olive oil; Salt and pepper to taste

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Easy Rotisserie Chicken Gnocchi Soup: The Ultimate Cozy Comfort 🍲🐔✨

1. Introduction

If you’re craving a warm, hearty, and utterly comforting soup, look no further than this chicken gnocchi soup. This easy recipe combines tender pieces of rotisserie chicken with soft gnocchi in a savory broth, making it the perfect comforting soup to enjoy on chilly days or whenever you need a quick, delicious meal. The beauty of this easy gnocchi recipe is its simplicity and speed, especially when using store-bought rotisserie chicken for convenience. Plus, it’s incredibly versatile—you can add your favorite vegetables or tweak the seasoning to match your taste preferences.

2. Ingredients for this flavorful chicken gnocchi soup

1 rotisserie chicken, shredded
1 tablespoon olive oil
1 medium onion, diced
3 garlic cloves, minced
3 carrots, sliced
3 celery stalks, sliced
4 cups chicken broth
1 cup heavy cream
1 package (16 oz) potato gnocchi
1 teaspoon Italian seasoning
Salt and black pepper to taste
Fresh parsley for garnish

3. Step-by-step instructions to make delicious chicken gnocchi soup

Step 1: Prepare your ingredients

Shred the rotisserie chicken and chop all vegetables. Measure out your broth and cream to streamline the cooking process.

Step 2: Sauté aromatics

Heat olive oil in a large pot over medium heat. Add diced onions, carrots, and celery, sautéing until the vegetables are tender and fragrant. This creates the flavor base for your comforting soup.

Step 3: Add garlic and spices

Stir in minced garlic and Italian seasoning. Cook for about 1 minute until fragrant, ensuring the garlic doesn’t burn.

Step 4: Pour in chicken broth

Add chicken broth to the pot and bring to a gentle simmer. This forms the flavorful base of your easy gnocchi.

Step 5: Incorporate chicken and gnocchi

Stir in shredded rotisserie chicken. Once the broth is simmering, add the potato gnocchi. Cook according to package instructions, usually about 3-5 minutes, until they float and are tender.

Step 6: Finish with cream and seasonings

Pour in the heavy cream, stirring well. Season with salt and black pepper to taste. Let the soup cook for an additional few minutes to allow flavors to meld.

Step 7: Serve hot

Garnish with chopped fresh parsley and serve immediately for the best flavor experience.

4. Perfect storage tips for leftover chicken gnocchi soup

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm gently on the stove over low heat, adding a splash of broth or cream if needed to restore creaminess. For longer storage, consider freezing in portioned containers—just remember, the texture of gnocchi may soften upon reheating.

5. Serving suggestions to elevate your chicken gnocchi soup experience

This easy gnocchi soup is incredibly satisfying on its own, but you can enhance it with crusty bread from garlic bread rolls or a side salad for added freshness. For a touch of cheesiness, sprinkle extra Parmesan cheese before serving. Pair it with a warm cup of creamy cheddar broccoli or loaded potato soup for a variety of comforting options.

6. Frequently Asked Questions about this chicken gnocchi soup recipe

Can I use cooked chicken breasts instead of rotisserie chicken?

Absolutely! Cooked, shredded chicken breasts work perfectly if you prefer to prepare your own chicken or want leaner options.

Can I make this soup dairy-free?

Yes. Substitute heavy cream with coconut milk or a dairy-free cream alternative. Ensure the gnocchi are also dairy-free if that is a concern.

How long does it take to prepare this chicken gnocchi soup?

From start to finish, this recipe takes approximately 30 minutes, making it an ideal quick weeknight dinner.

Can I freeze this soup?

While it freezes well, note that the gnocchi may become a bit softer after thawing. It’s best to freeze leftovers within 1-2 days of cooking for optimal freshness.

7. Kitchen tools that you might need for this recipe

To make your cooking experience smoother, consider using these essential tools:

Compact 6-in-1 Digital Air Fryer — Perfect for quick reheats and crispy sides enhancing your meal.
T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Ensures even cooking when preparing vegetables and sautéing aromatics.
Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo — Handy for making crispy bread or side dishes to accompany your soup.

8. Additional recipes you might enjoy

9. Conclusion

This chicken gnocchi soup recipe is the epitome of comfort food — quick, easy, and deeply satisfying. Whether you’re using rotisserie chicken or your own cooked chicken, this soup is adaptable and perfect for weeknight dinners or cozy weekends. With its creamy broth, tender gnocchi, and flavorful vegetables, it’s no wonder that everyone loves a good bowl of comforting soup. Try it today and enjoy a bowl of warmth and goodness!

Easy Rotisserie Chicken Gnocchi Soup